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×Grand Rapids, Michigan
A study of microorganisms and their activities as they relate to human health and disease. Topics include significant events in the current and past history of microbial disease, as well as the classification, structure, metabolism and genetics/genomics of microbes. These topics will be discussed in the context of how they contribute to a beneficial symbiotic relationship between microbes and humans as well as how they are a factor in pathogenicity. Diseases due to bacteria and viruses are emphasized, however human fungal, protozoal and multicellular eukaryotic diseases are also discussed. Three hours of lecture and two two-hour laboratory sessions per week
Units: 4.0