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- cul-295 - work-experience-in-culinary-arts
College of Southern Nevada Course Info
Las Vegas, Nevada
Course Info
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CUL 295
Work Experience in Culinary Arts
In addition to academic requirements, the accreditation commissions for the Department of Hospitality Management require students to work for at least 200 hours in a verified program/degree related position prior to graduation. The work experience will be measured qualitatively as well as quantitatively as determined the program director and faculty.
Units: 1.0