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Daytona State College Course Info

Daytona Beach, Florida

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Course Info

Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.


FSS 0070

Artisan Breads

As part of the Pastry program, this class is an introduction to a variety of yeasted bread doughs and properties of ingredients and mixing methods. Students will prepare an assortment of bread products using a various proper tools, methods and appearance.

Units: 75.0