This site uses cookies. By continuing to use this site, closing this banner, or clicking "I Agree", you agree to the use of cookies.
Read our cookies policy and privacy statement for more information.
Stand with UkraineDonate
- Home
- Kentucky
- Northern Kentucky University
- Course info
- ntr-101 - introduction-to-nutrition-and-dietetics
Northern Kentucky University Course Info
Highland Heights, Kentucky
Course Info
Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.
NTR 101
Introduction to Nutrition and Dietetics
Introduction into the field of nutrition and dietetics. Understand the educational background and the role of dietitian/nutritionist in public health and the clinical setting. Focus on the examination of dietetic profession including careers, professional issues, legislation/public policy, ethics, communication and counseling skills, and competencies required to become a registered dietitian/nutritionist. If Repeatable, Max. Credits: 3
Units: 3.0
Hours: 3 classroom + 0 lab/studio