This site uses cookies. By continuing to use this site, closing this banner, or clicking "I Agree", you agree to the use of cookies.
Read our cookies policy and privacy statement for more information.

×
Stand with UkraineDonate

Northern Kentucky University Course Info

Highland Heights, Kentucky

Favorite

Course Info

Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.


NTR 445

Dietetics Professional Practice II

Competency-based community & public health nutrition in dietetics to include epidemology, public policy, program design & evaluation, and public health principles. Conducted under the supervision of registered dietitian and clinical faculty. If Repeatable, Max. Credits: 6

Units: 6.0

Hours: 6 classroom + 0 lab/studio

Prerequisites:
NTR 435 - Global and Community Nutrition