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Southern New Hampshire University Course Info
Manchester, New Hampshire
Course Info
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CUL 360
The Art of Food Presentation and Food Photography
This course focuses on the trends of food presentations and plating techniques. The course examines the fundamentals of food styling with a modern influence of art and design. The lab component of this course focuses on the four key subjects of food presentation - balance, unity, focus and flow. Students will learn techniques of classical and modern food styling and food photography.
Units: 3.0