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- ans-147 - dairy-processing-and-marketing
University of California-Davis Course Info
Davis, California•
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Course Info
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ANS 147
Dairy Processing and Marketing
Examination of distribution systems, processing practices, product quality, impact of government policy (domestic and foreign), marketing alternatives, and product development.
Units: 3.0
Hours: Lecture—2 hour(s); Laboratory—3 hour(s).
Prerequisites:
ANS 002 - Introductory Animal Science