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University of Nevada-Las Vegas Course Info

Las Vegas, Nevada

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Course Info

Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.


FAB 390

Bar Management and Operations

This course is designed to develop the skills and knowledge necessary to manage and supervise a beverage operation, including bartending and mixology. The student will also receive practical experience performing as a bartender for hospitality operations

Units: 3.0

Prerequisites:
HMD 253 - Hospitality Services Management