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University of Nevada-Las Vegas Course Info

Las Vegas, Nevada

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Course Info

Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.


NUTR 436

Food Microbiology Laboratory

(Same as BIOL 469L.) Practical laboratory experiences in food microbiology; methodology for identification and quantification of microbes for food safety

Units: 2.0

Corequisites:
NUTR 406 - Food Microbiology
Prerequisites:
BIOL 251 - General Microbiology