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- ital-125 - italian-food-culture
University of Vermont Course Info
Burlington, Vermont•
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Course Info
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ITAL 125
Italian Food Culture
An exploration of the multiple connections between food and culture in Italy from the Middle Ages to the present day through literature, cookbooks, politics, history, religion, and more. Emphasis on reading and discussion.
Units: 3.0
Prerequisites:
ITAL 052 - Intermediate II